Canadian Living Best Recipes EverCanadian Living Best Recipes Ever
Easy, Affordable, Healthy Meal Solutions for Everyday Occasions
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Book, 2011
Current format, Book, 2011, , All copies in use.Book, 2011
Current format, Book, 2011, , All copies in use. Offered in 0 more formatsCatch up with Kary Osmond, the host of CBC Television’s show “Best Recipes Ever” as she explores Canadian Living Magazine’s recipe library and cooks up mealtime solutions for busy home cooks. For 35 years, Canadian Living has been developing creative meal solutions for Canadian families. Whether you’re entertaining or eating a family meal on Wednesday night, the Test Kitchen has meal solutions that taste great and are easy on the cook. This collection showcases all of the recipes featured in the show’s first and second seasons. Peppered with helpful tips and friendly advice, it gives readers the tools they need to make delicious, low-fuss meals at home for any occasion. • Tested-till-perfect recipes • Recipes for every course, from appetizers to desserts • Written for home cooks, with a focus on clarity for easy, no-stress preparation • Canadian sources, products and typical home-cooking techniques • Inspiring full-colour photos • Recipes reflect Canadian multiculturalism, with a broad spectrum of dishes inspired by different groups and traditions • Full nutrient analysis of each recipe • Added-value from cover to cover: full index, family-friendly recipes, plenty of tips and helpful advice • Reputation of The Canadian Living Test Kitchen's food experts
Catch up with Kary Osmond, the host of CBC Television&;s show &;Best Recipes Ever&; as she explores Canadian Living Magazine&;s recipe library and cooks up mealtime solutions for busy home cooks. For 35 years, Canadian Living has been developing creative meal solutions for Canadian families. Whether you&;re entertaining or eating a family meal on Wednesday night, the Test Kitchen has meal solutions that taste great and are easy on the cook. This collection showcases all of the recipes featured in the show&;s first and second seasons. Peppered with helpful tips and friendly advice, it gives readers the tools they need to make delicious, low-fuss meals at home for any occasion. &; Tested-till-perfect recipes &; Recipes for every course, from appetizers to desserts &; Written for home cooks, with a focus on clarity for easy, no-stress preparation &; Canadian sources, products and typical home-cooking techniques &; Inspiring full-colour photos &; Recipes reflect Canadian multiculturalism, with a broad spectrum of dishes inspired by different groups and traditions &; Full nutrient analysis of each recipe &; Added-value from cover to cover: full index, family-friendly recipes, plenty of tips and helpful advice &; Reputation of The Canadian Living Test Kitchen's food experts
Catch up with Kary Osmond, the host of CBC Television&;s show &;Best Recipes Ever&; as she explores Canadian Living Magazine&;s recipe library and cooks up mealtime solutions for busy home cooks. For 35 years, Canadian Living has been developing creative meal solutions for Canadian families. Whether you&;re entertaining or eating a family meal on Wednesday night, the Test Kitchen has meal solutions that taste great and are easy on the cook. This collection showcases all of the recipes featured in the show&;s first and second seasons. Peppered with helpful tips and friendly advice, it gives readers the tools they need to make delicious, low-fuss meals at home for any occasion. &; Tested-till-perfect recipes &; Recipes for every course, from appetizers to desserts &; Written for home cooks, with a focus on clarity for easy, no-stress preparation &; Canadian sources, products and typical home-cooking techniques &; Inspiring full-colour photos &; Recipes reflect Canadian multiculturalism, with a broad spectrum of dishes inspired by different groups and traditions &; Full nutrient analysis of each recipe &; Added-value from cover to cover: full index, family-friendly recipes, plenty of tips and helpful advice &; Reputation of The Canadian Living Test Kitchen's food experts
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- Montréal : Transcontinental Books, 2011.
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